About Antlers Angus Ranch

We are a fourth-generation, family-owned ranch dedicated to raising exceptional Black Angus cattle. We proudly offer both registered and commercial Black Angus cattle, including high-quality registered bulls with outstanding EPDs, low birth weights, and proven calving ease—available by private treaty.

Our commitment is to quality, integrity, and responsible ranching. Every animal is naturally raised, grass-fed, and free from growth hormones and unnecessary drugs. Our cattle are treated humanely and spend their lives on the open pastures of Wyoming and Montana, where they are allowed to thrive in a natural environment.

In addition to our ranching operations, we proudly farm in South Dakota, where we produce and offer for sale premium alfalfa, oats, and barley. By growing our own feed, we maintain complete control over nutrition, ensuring consistency and excellence throughout our cattle program.

We combine tradition with innovation by utilizing advanced DNA testing and herd tracking. This allows us to continually improve our genetics and ensure our cattle produce consistently high-quality beef.

At our ranch, we take pride in delivering cattle and feed you can trust—built on generations of experience and a passion for excellence.